Christy's Rolls

Categories:: Breads

Ingredients

  • 1 eggs
  • 3 ¼ cups flour
  • 1 teaspoon salt
  • 2 tablespoons softened butter
  • 1 cup water
  • ¼ cups sugar
  • 3 teaspoons active dry yeast

Directions

Let yeast disolve in sugar and water. Add all other ingredients and let rise in a warm place about 1 1⁄2 hours, or until doubled. Place dough in small balls on a greased baking sheet, with balls about 2 inches apart from each other. Cover loosely with a towel and let rise 30 minutes. Bake at 375 degrees F for 10-12 minutes or until golden brown. Brush with melted butter.